Sweet honey. Slow smoke. Southern flavor.
Honey & Smoke was made for low-and-slow cooking. Granulated honey and dark brown sugar create a rich sweetness, balanced with garlic, onion, thyme, mustard, and savory spices. Smoked paprika and chipotle bring a warm, smoky character, while a touch of lemon adds just enough brightness to keep everything balanced. As it cooks, the sugars caramelize into a beautiful crust while the herbs, spices, and subtle smoke build layers of flavor underneath. Sweet and savory with just a gentle touch of heat, Honey & Smoke is right at home on pork butts, ribs, chops, chicken, and anything destined for the smoker.
Perfect on: Pork Butt • Ribs • Pork Chops • Chicken • Wings • Ham
Flavor Profile: Sweet • Smoky • Savory • Honey-Forward • Mild Heat
